Agar Agar powder is a vegan and vegetarian gelatine substitute, produced from a sea vegetable. It is flavourless and odourless and often used as a thickening agent for making jelly, cakes and jams.

 

Agar Agar is also known by it's traditional Japanese name "Kanten".

 

Origin: Japan.

Agar Agar Powder - 75g

$15.00Price
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